Find a Practitioner

Annaleise Collier is a Sydney-based Accreditted Practising Dietitian (APD) and Nutritionist (AN). She holds a Bachelor of Nutrition and Dietetics with Honors from the University of Wollongong, Australia. Annaleise has worked as a clinical Dietitian at Prince of Wales Hospital for 6+ years and founded Your Gut Feeling Dietetics in 2021. Through a personalised approach, Annaleise shares science-based and thoughtful nutrition advice to help empower her clients to make lasting lifestyle changes to improve their diet and quality of life.

Kelly is a Certified Practicing Nutritionist (CPN) & accredited G.E.M.M. practitioner who uses a nutrition-as-medicine approach to support a wide variety of health symptoms and conditions. Kelly has a particular interest in supporting clients with autoimmune disorders, gut health and women's/children's health.

Melissa is a Senior Accredited Practising Dietitian in maternal & paediatric nutrition based in Adelaide, South Australia. With nearly two decades of specialised clinical expertise in tertiary hospitals, she has dedicated her career to transforming the health outcomes of mothers, babies, and children through her compassionate, non-judgemental approach and best practice evidence-based nutritional guidance. She specialises in paediatric nutrition areas such as nutrition in disability and rehabilitation, infant feeding guidance, growth and feeding assessment, oral and enteral nutrition as well as peri-natal nutrition, including nutrition for fertility, healthy pregnancy and beyond. Melissa is currently offering online, telehealth and home visits for NDIS participants within 30mins from Adelaide CBD. Please send her an email to check her availability for this at [email protected]

I help women, children and men understand and celebrate the way their bodies can thrive naturally. Consulting online. Special interests include gut health, hormones, immune health, stress, anxiety, fatigue and skin health.

Jen Strachan is a degree qualified Naturopath and Herbalist, with 13 years clinical experience. Her speciality areas are thyroid health and digestive health, which extends to supporting any further concerns her patients may present with In-depth blood test interpretation and functional testing such as microbiome and SIBO testing, DNA reports and DUTCH Hormone testing are utilised by many of her patients to gain deeper insight into their health and wellbeing She believes firmly that natural medicine provides the holistic healthcare that many seek and loves nothing more than to empower her patients on their healing journey https://www.jsnaturopath.com.au/

Lily Seymour is the founder of Malloe Health and a qualified Naturopathic Practitioner (Bachelor of Health Science), with a deep passion for restoring balance to the body through natural, holistic care. Grounded in the naturopathic philosophy that the body holds an innate ability to heal, Lily’s practice is centred on identifying and addressing the root causes of imbalance. She works collaboratively with clients to gently guide the body back to equilibrium through personalised dietary and lifestyle support, herbal medicine, and nutritional supplementation. Blending traditional herbal wisdom with contemporary, evidence-based interventions, Lily empowers her clients to take an active role in their health journey. Her approach is not solely about treating illness — it is about cultivating long-term vitality, resilience and wellbeing - no matter where one is starting from. Lily has a particular clinical focus on women’s hormonal and reproductive health. She supports clients through every life stage — whether navigating acne, painful periods, PCOS, endometriosis, fibroids, fertility challenges or menopause — with clinical experience & compassion.

I'm a bachelor qualified clinical nutritionist with a passion for digestive health, the gut microbiome, and autoimmune conditions; I love helping people understand what their body needs to thrive. I also work with clients across a variety of health areas, including cardiovascular, metabolic, immune, and nervous system health. One of the things I enjoy most is helping clients make sense of the overwhelming amount of health information available today. My philosophy is simple: focus on the foundations, keep things practical, and create health strategies that work in the real world. Rather than adding more to your already busy life, I aim to provide clear guidance and achievable steps that support better health and lasting results

The Bowl of Lemons is a Naturopathic and Nutrition practice offering personalised, holistic care with a strong focus on nervous system regulation. Using evidence-informed nutrition, herbal medicine and lifestyle support, I work with clients to address underlying imbalances and support long-term health in a way that’s realistic and sustainable.

I’m a Naturopath and GAPS Practitioner with over 22 years of experience, specialising in gut health and its impact on the rest of the body — particularly skin health, food intolerances, and immune function. My interest in digestive health grew out of my own experience. I lived with long-term fatigue and health issues that worsened after the birth of my son. I was eventually diagnosed with autoimmune low thyroid function, linked to increased intestinal permeability (commonly referred to as "leaky gut"). I now support my digestion as part of managing my health — a challenge that’s given me firsthand insight into how difficult dietary changes can be in real life. Because of this, I go beyond identifying the underlying cause in my clinical work. I provide practical support — including recipes and strategies for gut health while managing food sensitivities. I aim to make dietary changes feel realistic and sustainable. I hold a Bachelor of Health Science (Complementary Medicine), an Advanced Diploma of Health Science (Naturopathy), a Diploma of Health in Nutrition, a Diploma of Health in Herbal Medicine and I am a certified GAPS practitioner. Alongside clinic work, I’ve worked in the health food industry and have provided education to pharmacy assistants, fellow practitioners, and the general public across Australia.