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I am a Certified Practising Nutritionist with a Bachelor of Health Science in Nutritional and Dietetic Medicine. I am passionate about helping people live a vital, healthy and happy life. My areas of special interest are gastrointestinal health, addiction, mental health, pain management, arthritic conditions, endometriosis, fibromyalgia, healthy ageing, metabolic syndrome, weight loss and reducing the risk of chronic diseases. The right diet and lifestyle can increase your health span, not just your lifespan.

As a nutritionist, health coach and passionate foodie, I draw upon both science and holistic principles to treat each individual case in a way that is effective, sustainable and enjoyable. My philosophy is deeply rooted in whole food, plant-based nutrition and using food as the wonderful medicine that it is! I take an investigative approach to each client and will always tailor treatment plans to the individual, their specific concerns and personal goals, with an emphasis on diet and lifestyle, and utilising supplementation where necessary. I believe in patient education and empowerment to form long-lasting healthy habits. Ultimately, you will learn how to make the right choices for your health on your own and feel good doing it! Areas of passion are: Healthy, sustainable weight loss/gain and overall healthy eating principles; Optimising vegan diets and transitions; Gut and digestive health; Women's health; Chronic/adrenal fatigue; Thyroid health; Autoimmune conditions; Diabetes; Cardiovascular disease, high blood pressure, high cholesterol. What to expect from our time together: In-depth consultation including holistic review of body systems, dietary analysis, health history, lifestyle factors, measurements (where appropriate); Pathology and functional testing referral/review and addressing nutritional deficiencies; Detailed treatment plan outlining recommended dietary and lifestyle changes targeted toward short and long-term goals as well as strategies to overcome potential barriers; Meal plans, shopping lists, recipe ideas, stress management guidelines and relevant information sheets; Ongoing support and contact.

Hi im Antonina a Naturopath, Nutritionist & Reiki practitioner, i look forward to working with you and helping you reach your health goals.

I show women with Thyroid problems how to heal themselves in less than 30 minutes a day. Guaranteed! 🌱 But if we haven’t met before, allow me to introduce myself... 😊 I’m Natalie K. Douglas, and over the past decade I’ve shown more than 10,000 women how to improve their Thyroid health. I’ve also personally trained more than 5,000 health practitioners on behalf of Blackmores Bioceuticals, which is an industry-leading, $1.6 Billion dollar company ⚕️ My clients say that I’m Australia’s most dedicated expert on Thyroid healing, AND their only regret is not being exposed to my healing methods earlier in life. They also say I’m the right girl to see if you’ve tried the conventional approach and nothing has worked 🚫👨‍⚕️🏥💊 Because so much of the journey back to health is not just logic and information, but having someone “by your side” who truly cares ❤️ Find out how I get life-changing results via my website, NatalieKDouglas.com, where you can discover (for FREE) my proven methods for helping women JUST LIKE YOU reclaim their Thyroid health 💥 Nat x

Hi I’m Stephanie Malouf and I’m dedicated to helping people create healthy relationships with food in order to live a healthy and happy life. Whether it be after years of forming bad eating habits or establishing good ones early on in life. After healing my own body through diet and experiencing first hand the incredible healing powers of food, it wanted to educate others on how to do the same. This led me to completing a Bachelor of Health Science; Nutritional Medicine and setting up my own private practice. Having worked with hundreds of clients particularly with weight loss, I have come to understand there are two key parts to having a healthy relationship with food; education and a healthy relationship with yourself with a positive mindset. Food is one life’s greatest pleasures and whilst this can be a positive thing, it can also be used to fill a void and as a distraction from less pleasurable emotions. Your physical health is a direct reflection of how you think, feel and nourish yourself. I have undertaken further studies in the field of psychology in order to help my clients achieve a positive mindset, overcome limiting beliefs and break negative habits. This is often the missing link to an effective long term weight loss and health program and a key driver of stress and emotional eating as well as poor digestion, energy and chronic health issues.

My approach is centred on identifying and addressing the root causes of all health issues to relieve my client’s symptoms and get them back to living life to the fullest potential. By combining traditional naturopathic principles, symptom presentations and scientific research, I hope to eradicate any obstacles to health. My aim is to empower my patients to take control of their own health and well-being, to achieve sustainable change that they can carry with them for long-lasting results.

Krusha is an Accredited Practising Dietitian and member of the Dietitian Association of Australia (DAA). Krusha has received her Master of Dietetics and Bachelor of Science in Nutrition and Food Science from Curtin University. She is currently working in various GP clinics in Perth and have a strong interest in community health and chronic disease. Through the use of latest evidence-based information and practice guidelines, Krusha is invested in helping her patients navigate their health conditions and create positive relationship with food by enabling her patients to make appropriate food and lifestyle changes that align with their food preferences, lifestyle needs, cultural backgrounds, and health goals. Krusha grew up in Singapore hence, she is well versed in different cultural foods such as Indian, Malaysian and Chinese cuisine as well as western diets and currently work with patients from various cultural background in her current work. Krusha has a strong belief in incorporating her patient's cultural foods to her intervention to allow long term sustainable food choices for these individuals. Krusha can speak English, Hindi and Gujarati. Krusha has experience in a range of clinical conditions and have a good understanding of diet & disease relationships. Her key areas of interest is as follows: 1.Weight management 2. Malnutrition/underweight 3. Chronic Health management : Type 2 Diabetes, Cardiovascular health 4. Autism / ADHD 5. Coeliac Disease/ Gluten intolerance 6. Irritable Bowel Disease : low FODMAP diet 7. Women Health : Endometriosis and PCOS 8. Oncology Nutrition 9.Failure to Thrive/poor growth/Fussy eating 10. Gastrointestinal conditions – diarrhoea, constipation/reflux, stoma management & diverticulitis

With over 20 years of clinical experience I like to combine science and natural medicine to find the right solution for you. My special interest lies in women’s health, pre- and post pregnancy care, skin and gut health. Sarah Henschel Founder Natology

Kylie is a Sydney-based Clinical Nutritionist with over 6 years of experience helping those with chronic illnesses. She loves helping individuals, mums and families towards better health and has a special interest in perimenopause/menopause and mould illness/CIRS. She is a proud member of ATMS (Australian Traditional Medicine Society) with an Advanced Diploma in Nutritional Medicine and is currently in her last year of a Bachelor in Health Sciences (Naturopathy) degree at Torrens University.