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Annaleise Collier is a Sydney-based Accreditted Practising Dietitian (APD) and Nutritionist (AN). She holds a Bachelor of Nutrition and Dietetics with Honors from the University of Wollongong, Australia. Annaleise has worked as a clinical Dietitian at Prince of Wales Hospital for 6+ years and founded Your Gut Feeling Dietetics in 2021. Through a personalised approach, Annaleise shares science-based and thoughtful nutrition advice to help empower her clients to make lasting lifestyle changes to improve their diet and quality of life.

I’m a Naturopath and GAPS Practitioner with over 22 years of experience, specialising in gut health and its impact on the rest of the body — particularly skin health, food intolerances, and immune function. My interest in digestive health grew out of my own experience. I lived with long-term fatigue and health issues that worsened after the birth of my son. I was eventually diagnosed with autoimmune low thyroid function, linked to increased intestinal permeability (commonly referred to as "leaky gut"). I now support my digestion as part of managing my health — a challenge that’s given me firsthand insight into how difficult dietary changes can be in real life. Because of this, I go beyond identifying the underlying cause in my clinical work. I provide practical support — including recipes and strategies for gut health while managing food sensitivities. I aim to make dietary changes feel realistic and sustainable. I hold a Bachelor of Health Science (Complementary Medicine), an Advanced Diploma of Health Science (Naturopathy), a Diploma of Health in Nutrition, a Diploma of Health in Herbal Medicine and I am a certified GAPS practitioner. Alongside clinic work, I’ve worked in the health food industry and have provided education to pharmacy assistants, fellow practitioners, and the general public across Australia.

My name is Zané (spelling Zaa: nee). With my credentials as a registered nutritionist, certified in Emotional Release Technique (ERT), and a Metabolic Balance coach, I bring a wealth of expertise to my practice. My unwavering mission is to help women navigate the noise and confusion of nutrition and discover a simple and enjoyable path to weight reduction, hormone balance, and a confident self-image. As a nutritionist, I am a firm advocate of the personalized approach to diet and nutrition. I recognize that each person is unique, and what works for one may not work for another. In my practice, I view you as a complete individual, taking into account your medical history, blood results, lifestyle, relationship with food, unique needs, preferences, and goals. I offer fully personalized advice and support based on the latest scientific evidence, ensuring you feel understood and cared for. I see my clients struggle with weight; most of the time, it's more complex than energy in versus energy out. There can be specific health conditions to consider or inflammation involved. Metabolic Balance® is a health restoration program where your foods are selected for you based on your blood test results and where your health status is taken into consideration, giving you the right foods to calm inflammation so that healing can take place, weight can be released, and so that you can feel like you again. By learning about your personalised foods, you can create the lifestyle you need for balance, well-being, and long-term health.

Clinical Nutrition is a science-based approach to understanding the connection between diet, lifestyle, and health. As a Clinical Nutritionist with a Bachelor of Health Science in Nutritional and Dietetic Medicine, Elleisha is trained to look at the body holistically, identifying the root causes of health concerns to provide individualized support. Regulated by the Australian Natural Therapists Association (ANTA), Mother and Kin Nutrition upholds the highest standards of care and ethics. Treatment is tailored to your unique needs and may include: - Dietary and lifestyle modifications - Counselling and education - Prescription supplements - Functional testing (e.g., GI Maps, HTMA) - Detailed pathology analysis - Referrals to allied health professionals At Mother and Kin Nutrition, Elleisha’s mission is to empower individuals with the knowledge and tools needed to confidently take charge of their own health and that of their families. With a compassionate and professional approach, Elleisha combines her clinical expertise with her lived experiences to help you and your family achieve lasting health and vitality.

Bachelor of Health Science (Clinical Nutrition)

Hi, I’m Ashlee Tabrett, a qualified naturopath specialising in fertility, pregnancy, Hashimoto’s, hormone imbalances, and acne. My goal is to help you uncover the root causes of your health concerns and create personalised, natural solutions to help you thrive. Blood Test Analysis: I interpret complex results to uncover hidden imbalances. Fertility Support: Preconception and pregnancy care tailored for you. Thyroid & Hormones: Solutions for Hashimoto’s and hormone-related issues. Clearer Skin: Holistic acne support from within. How We Can Work Together: 📍 I support clients Australia-wide. Bookings are displayed in AEDT, so please double-check your local time. Self-Guided: Use my blood test referrals, eBooks, and interpretation services available for purchase on my website. 1:1 Consultations: Work with me directly to create your personalised plan.

Ulanda Anderson – Clinical Nutritionist (BHSc Nutritional & Dietetic Medicine) Ulanda Anderson is a certified Clinical Nutritionist with a Bachelor of Health Science in Nutritional and Dietetic Medicine from Endeavour College of Natural Health. As the founder of Nourish Health + Clinical Nutrition in Aveley, Western Australia, Ulanda provides evidence-based, holistic nutrition solutions tailored to individual health needs. With extensive clinical experience, Ulanda has successfully guided numerous clients in improving their health through personalised dietary interventions. Passionate about integrative health, functional nutrition, and preventive care, Ulanda focuses on optimising well-being through sustainable, science-backed strategies. Ulanda stays at the forefront of nutritional research, continually enhancing their expertise to deliver the highest standard of care.

Robbie is a Sydney-based Accredited Practising Dietitian and Sports Nutritionist who graduated with a Bachelor of Exercise Science and Nutrition and a Masters in Nutrition and Dietetics. He has over 15 years experience in the health and fitness industry and is the Director and Co-founder of HealthBank. Robbie has already had a diverse career in nutrition working in the areas of clinical and community dietetics and health, corporate health and private practice. He combines his clinical skills with a functional and integrative approach to treating his clients for best results. He is a men's and women's health expert and is regularly featured in the media. Robbie’s other expertise cover fat loss and muscle gain, cardiovascular disease, gastrointestinal disorders, food intolerance, diabetes and metabolic disorders, hormone balance and fertility, and sports nutrition. To further his interest in the effect of food on sports performance, Robbie completed a Sports Nutrition Course at the Australian Institute of Sport and he now provides strategic eating advice to both adult and junior athletes for training and competition at all levels.

Alison works alongside people to help guide them to eat well and live healthy lifestyles. As a qualified clinical nutritionist, she uses current scientific evidence and traditional food wisdom to influence the function and balance of the body, and to treat or prevent disease. Alison loves to teach and help others understand how their body is responding to food and the environment, and helps build well-being in a practical way, positively influencing a person's daily life. As a holistic practitioner, Alison treats the cause and not the symptoms. She has had varied experiences with clients from all walks of life, and has special interest in digestive and gut issues, gut pathogenic overgrowth including bacterial and fungal, auto-immune disease, fatigue, menopause and peri-menopause, metabolic health including insulin resistance, managing weight and sleep issues. Reach out to Alison through email or book a ten minute discovery call to answer your questions and find if we are the right for each other. Qualified with Bachelor of Health Science in Nutritional and Dietetic Medicine with Distinction at Endeavour College of Natural Health Worked as Clinical Nutritionist in Brookfield, Brisbane. Also qualified as Bioresonance practitioner for 10 years.